The average hot water is a relatively simple appliance to understand. It uses gas or electricity to dump energy into water in the form of heat, keeping it at a pleasant temperature for uses like bathing and cleaning. Basic mechanisms are in place to ensure the water stays at a relatively constant temperature, neither too hot where it could cause burns, nor too cold such that it wouldn’t be fit for purpose.

One of the problems, though, is that sometimes storing water at the desired temperature can create the perfect breeding ground for bacteria. However, a neat little trick developed by NIST could solve that problem rather elegantly.

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