If you’ve ever worked with produce, you might know about grading. In addition to deciding if, say, a strawberry is good or not, they also have to sort them by color. Turns out, you don’t care if one package of berries is a bit redder than another, but you do care if one package has too much color variation. [Pmalfa31] applied an ESP32 and machine learning to grading tomatoes.
The system knows in advance if you are processing standard tomatoes or cherry tomatoes and uses two different sets of learned data depending on which you select. The program receives raw data from an optical sensor and then processes it to remove empty belt images, compute statistical information, and group readings for a single fruit together.
