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[Paul] is sick and tired of his homemade root beer being flat. He analyzed the problem with his carbonation techniques and ended up with a method of force carbonating beverages using dry ice.
He starts of by discussing the various methods that are used to carbonate beverages. There’s the old yeast and sugar trick that takes place inside of … Read the rest
[Rich] over at Evil Mad Scientist Labs took it upon himself to make eating fruit a little more enjoyable for his kids by infusing it with CO2 using his CO2inator. Observing the same principles used in making soft drinks and force-carbed beer, he decided to build a CO2 pressure chamber for use in his kitchen. He gathered a handful … Read the rest
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