This fog machine is based around dry ice, so you’ll need to source that from an external supplier. The machine consists of a closed container filled with hot water, inside which is a movable bucket filled with dry ice. By lowering the dry ice into the water, fog is produced.
An Arduino is used to control the bucket, allowing the amount of fog produced to be controlled with a smartphone app. There are also controllable LEDs built in to give the fog a suitably eerie glow. The build relies on a series of 3D printed parts for the mechanism, and features several different nozzle designs for achieving different effects, such as a rising geyser or a thick low-lying fog.
The basic concepts are simple and it’s a build anyone could knock out in a weekend with a 3D printer and an Amazon account. It’s a great way to add to the ambience of Halloween, but of course, that’s not all fog can do. Video after the break.
When it comes to making music, there are really only a few ways to create the tones needed — pluck something, blow into something, or hit something. But where does that leave this dry-ice powered organ that recreates tunes with wind chimes and blocks of solid CO2?
It turns out this is firmly in the “hit something” camp, as [Leah Edwards] explains of her project. When the metal wind chime tubes come in contact with dry ice, the temperature difference sublimates the solid CO2. The puff of gas lifts the tube slightly, letting it fall back against the brick of dry ice and making a tone. The process is repeated rapidly, providing a vibrato effect while the tube is down. [Leah] used solenoids to lift the tubes and, having recently completed a stint at National Instruments, a bunch of NI gear to control them. The videos below show a few popular tunes and a little bit about the organ build. But what — no songs from Frozen?
While dry ice can be obtained with simpler methods, for example by venting gaseous CO2 from fire extinguishers and collecting the forming CO2 flakes, [pabr’s] method is indeed attractive as a more compact solid-state solution. The setup employs a four stage Peltier element, which uses four Peltier stages to achieve a high temperature differential. With sufficient cooling on the high-temperature side of the element, it should be well capable of achieving temperatures below -78.5 °C, the sublimation temperature of CO2. So far, [pabr] has built three different setups to expose small amounts of CO2 to the cold of the Peltier element, hoping to observe the formation of little dry ice flakes.
If you’re going to send some hardware up to 100,000 feet, where atmospheric pressure is 1% of what we enjoy on the surface and temperatures swing down to where Fahrenheit and Celsius don’t matter anymore, you might want to do a bit of testing to make sure everything works before launch. With a few bits of PVC, though, that’s a piece of cake.
There were several environmental conditions to take into consideration; the near vacuum experienced by high altitude balloons would be replicated by a refrigerator compressor, the increased solar flux is simulated by a light bulb, and the cold temperatures provided by a chunk of dry ice.
For a proper high altitude, low temperature environmental chamber the test payload should be cooled down via radiation with tubes filled with liquid nitrogen embedded in the walls. This is the NASA way of doing things, but for the budget of $200, [arko]’s chamber simulates a high altitude environment just fine.
Once dry ice is loaded into the pressure vessel, a burst disk is placed in the breech and the barrel is screwed on. The trigger isn’t very precise – the entire gun is powered by dry ice turning from a solid into a gas – but the resulting cloudy booms more than make up for any imperfections.
Despite building a cannon and using PVC as a pressure vessel, [Bill]’s project is actually quite safe. The ‘trigger’ is a burst valve made out of a disc of aluminum foil held between two sections of PVC. When the pressure rises, the aluminum foil inevitably tears, shooting whatever is in the barrel out and hopefully not into an eye. The ‘safety’ on the gun is a ball valve connected directly to the pressure vessel, and with a pressure gauge and a release valve. We’re more than confident in saying this is pretty darn safe as far as PVC cannons are concerned.
The project started off with a theater-style fog machine. The problem is that this fills a room with a thin foggy-haze that doesn’t take shape outdoors. He wanted that ankle-deep graveyard effect and had seen several examples online that use a fog-machine with a bucked of dry ice. He though he’d just use his own bucket full of regular ice and salt water. Inside the bucket seen above there is a 15′ coil of copper tubing through which the fog machine’s output is passed. On the other side of the bucket there’s a plastic tube that goes to a sheet of plastic meant to distribute the cooled fog.
The problem here is that the fog machine puts out a hot mist. When it hits the ice bath the mist condenses into liquid form and that’s the end of the fog. As he attests in the video after the break, the dry-ice fog hack isn’t pumping out fog. It’s just using the heated steam to pump out carbon-dioxide vapor boiling off of the dry ice.
He starts of by discussing the various methods that are used to carbonate beverages. There’s the old yeast and sugar trick that takes place inside of a sealed bottle. But this takes time, and if you don’t calculate the mixture correctly you could have over or under carbonated bottles (or exploding bottles in the case of glass beer bottling). [Paul] himself has tried the dry ice in a cooler full of root beer method. The problem is that the cooler isn’t pressurized so the carbonation level is very low. You need to have cold temperatures, high pressure, and the presence of carbon dioxide all at the same time in order to achieve high levels of carbonation.
His solution is to use a 60 PSI safety valve. He drilled a hole in a plastic bottle cap to receive the valve. He then drops a few chunks of dry ice in and seals it up. The valve will automatically release the gas as the pressure builds past the 60 PSI mark. What he ends up with is a highly carbonated beverage in a matter of minutes.