Spring is in the air, and with that comes savory meals cooked over the course of dozens of hours. While preparing for your yearly allotment of pork and beef, check out [Brett Beauregard]'s custom heater elements he built for a DIY wood smoker. This build follows the very successful smoker [Brett] built last year. This year, he's using the same toaster oven heating elements, only cut down to … [Read more...]