Perfect Your Beer Pong Game With The PongMate CyberCannon Mark III

[Grant] was inspired to help his party guests improve their beer pong game. What he created is a fairly impressive contraption, sure to make him unstoppable in his next bout.

The device uses a gyroscope and a time-of-flight sensor to calculate the optimum trajectory for the ping pong ball. The user is guided to the correct launching position using two bubble levels and a series of indicator LEDs that turn green when the optimal position is reached.

The launching mechanism uses a servo motor to push the ball into the circular wheel machine which then propels the ping pong ball to its target. The circular wheel machine is powered by two DC motors whose speeds are determined by the distance from the target. [Grant] calibrated the DC motor speed to the distance from the target and found a pretty reproducible relationship favoring a cube root function. You can see his calibration data on his Instructable page as well as a cool demo video showing how the device automatically adjusts motor speed to distance from the target.

We should combine the PongMate with the Auto-Bartender we wrote about a few weeks ago. What are your favorite beverage hacks? Please share in the comments below.

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The Auto-Bartender

It’s the end of the academic semester for many students around the globe, so here comes the flurry of DIY projects. Always a great time to check out all the cool hacks from our readers all over the world. One project that piques our interest comes courtesy of [Jason Ummel] and his Auto-Bartender. (Video, embedded below.)

[Jason] developed this project as a part of his robotics class taught by Professor Martinez, one of our friends at FlexiLab. Powered by one of our favorite microcontrollers, the ATmega328, the Auto-Bartender is driven by a single 12 V motor coupled with 10 individual valves for separate drinks. Drinks are pumped into a cup sitting on top of a scale, allowing the device to know how much of each drink has been dispensed. The entire setup is controlled using a smartphone application developed in MIT App Inventor, a super-easy way to prototype Android applications.

Furthermore, [Jason] incorporated a number of user-centered design considerations into his project. These include an LCD to display updates, a green LED to indicate the device is in progress, and a buzzer to let the user know the drink is complete.

We really like the combination of craftsmanship, electronics hardware design, and software development that [Jason] put into his project. It’s the kind of project we know our readers will enjoy.

It looks like Jason substituted tap water for Whiskey and Dr. Pepper for his demo. Not exactly what we had in mind, but I guess he still has exams to finish.

Cool project [Jason]! We can’t wait to see Auto-Bartender on Hackaday.io.

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Yeast Is A Hot Commodity; Brewing And Breadmaking During Lockdown

In the recent frenzy of stocking up with provisions as the populace prepare for their COVID-19 lockdown, there have been some widely-publicised examples of products that have become scarce commodities. Toilet paper, pasta, rice, tinned vegetables, and long-life milk are the ones that come to mind, but there’s another one that’s a little unexpected.

As everyone dusts off the breadmaker that’s lain unused for years since that time a loaf came out like a housebrick, or contemplates three months without beer and rediscovers their inner home brewer, it seems yeast can’t be had for love nor money. No matter, because the world is full of yeasts and thus social media is full of guides for capturing your own from dried fruit, or from the natural environment. A few days tending a pot of flour and water, taking away bacterial cultures and nurturing the one you want, and you can defy the shortage and have as much yeast as you need.

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A Gambler’s Bottle Opener

People can certainly become creative when it comes to completing simple tasks like that of removing a bottle cap. Woodworker [Matt Thompson] has come up with a next-level bottle opener that not only does the job but also functions as a game of chance. (Video, embedded below.)

The process usually starts with a spin of his chore wheel that will surprisingly often advise you to drink a beer. While the bottle cap is removed by a standard wall-mounted opener, the fun starts when the cap falls through a wooden labyrinth of various mechanisms reminiscent of a Rube Goldberg machine. Finally, the cap goes through an arrangement of nails, known as a Galton Board which is also found in some pinball and historic gaming machines, before landing in one of two containers marked “winner” and “try again”. The former will trigger the rotating wheel of a self-built peanut dispenser to provide the thirsty person with some tasty snacks. While we would love to see a making-of video with more technical details of this project, we still appreciate the exquisite woodworking and fine craftsmanship that went into building it.

By the way, if you are ever in need of an Arduino board that can also serve as a bottle opener then have a look at HaDuino.

[Thanks to Emanuel for pointing out the proper name of the Galton Board]

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Aging Alcohol In 30 Minutes

Many alcoholic beverages are aged in barrels for long periods of time. The aim is to impart flavors from the wood of the barrel into the liquid, and allow a whole host of chemical reactions to happen, changing the character of the taste. However, this takes time, and time is money. There’s potentially a faster way, however, and [The Thought Emporium] set out to investigate.

Inspired by several research papers, the goal was to examine whether using ultrasound to agitate these fluids could speed the aging process. Initial tests consisted of artificially aging milk, apple cider, and vodka in a small ultrasonic jewelry cleaner for 30 minutes, with cognac chips for flavor. Results were positive amongst the tasters, with the vodka in particular showing a marked color change from the process. A later test expanded the types of wood chip and beverages under test. Results were more mixed, but with a small sample size of tasters, it’s to be expected.

While taste is subjective, there were definite visible results from the aging process. It’s a technique that’s being explored by industry, too. We’ve seen hackers brew up plenty of tasty beverages before, too – often with a little automation thrown in Video after the break.

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Enjoy A Refreshing Beverage With The Chilled Drink Calculator

Hackers are quite often the price conscious type, unwilling to pay jacked up prices for cold beverages when they can be purchased warm and in bulk for much lower cost. However, when guests are on the way and time is running out, it’s crucial to chill the drinks down to the right temperature, and fast. To take the guessing out of the process, [Álvaro Díez] and [Tibor Pal] collaborated to create the Chilled Drink Calculator.

It’s a resource jam-packed full of everything you need to know to get your drinks cold, pronto. Based on heat transfer equations and data from empirical studies, the calculator is able to show you just how long it will take to cool practically any beverage to any temperature. There are presets for different types of container and cooling method, as well as information on the ideal serving temperatures for things like wine, beer and soft drinks. There’s even information on helpful hacks to help cool things down more quickly – with the salt and ice bath being devastatingly effective with minimal equipment requirements.

Keep the calculator in your bookmarks for the next time your pals show up with a case of beer that’s been sitting in the sun all day in the back of a pickup truck (Authors note: looking at you, Terry). Alternatively, consider building an advanced cooling apparatus.

Keezer Controller Keeps The Kegs Pouring

It’s always a good idea to keep a few brews in the fridge ready to go, but being able to offer your guests a fresh-poured draught beer is another step above. It’s not trivial, but with a few kegs, a freezer and the right CO2 parts, it’s achievable for the average hacker. [Ben Brooks] had a keezer (keg freezer) setup that had been doing the job quite well, but wanted to take things up a notch.

Wishing to know when it was time to start brewing more beer, [Ben] needed a way to measure how much was left in the individual kegs. Opting to weigh them, initial experiments with a hand-made capacitive sensor failed when moisture in the freezer began to ruin the sensor’s performance. Switching to a strain-gauge based setup enabled more accurate readings to be taken with no drift over time. Solenoids were added to enable the taps to be shutdown outside of beer o’clock, and a Particle Photon and Raspberry Pi were put to work to give the whole project a slick web interface. There’s even a monitor to show guests what’s on tap!

It’s a tidy improvement to a home keg setup, and ensures [Ben]’s guests won’t be left thirsty in the middle of a party. We’ve seen other instrumented beer rigs before, too. If you’re working on your own homebrewing masterpiece, be sure to drop us a line.